8 Made Vegan Meals for When You’re Too Lazy to Cook Yourself

All your dream vegan meals, just one click away. Sit and wait, delivery on the way!

All recipes by V ON WHEELS

1) Spinach Pumpkin Lasagne

NO OIL, DAIRY, OR GLUTEN ADDED/ FROZEN

What makes a knockout vegan lasagne? First, there’s spinach for delicate flavour. Then rich, handmade tomato sauce. Pumpkin/coconut cream subs in for the heavy creaminess of a bechamel, and don’t forget to throw in a few herbs for good measure. Voilà! This recipe is one of our most popular for a reason: no gluten, oil, dairy or meat. Just plant-based pasta goodness.

2) Jackfruit Burrito Bowl

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

We may have a burrito bowl addiction… or, more specifically, a jackfruit burrito bowl addiction! Jackfruit is a tropical fruit with a chewy texture, so it’s a blank canvas (and ultimate meat substitute) in the vegan world. This might just be the healthiest and most delicious version of a burrito you’ve ever had...no gluten, oil or dairy. Just pure veggie goodness.

3) Sweet Potato & Lentil Cottage Pie

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

This won’t be the first vegan cottage pie you’ve seen, but it’ll surely be your favourite! Lentils are jam-packed full of veggie deliciousness (seasoned with cinnamon, ginger, coriander, onion & garlic) then topped with a thick layer of kumara mash. Boom! Totally drool-worthy.

4) Pumpkin Curry with Beet Rice

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

This curry isn’t just beautiful to look at but packed with nutrients to boost your immunity. She’s creamy, pumpkiny, hearty, coconutty, spiced just a little (but not hot) and 100% delicious. No oils, gluten, meat or dairy here - just plants.

5) Paella with Mushrooms, Black Olives & Sundried Tomatoes

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

There are few dishes as comforting, flavour-packed and vibrant as paella. Originally from Spain, it’s traditionally eaten family style, directly from the pan in which it’s cooked (featuring rice, a bit of seasoning, and whatever vegetables/meat were accessible in the rice fields). Our vegan version is a modern take on this delicious tradition, featuring sun-dried tomatoes and mushrooms for added oomph.

6) Coconut & Yellow Pea Dahl with Roast Potatoes

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

As with any true Indian dish, this Dahl is wonderfully aromatic. You don’t have to be vegan/vegetarian to appreciate these flavours that wrap you up like a warm blanket - grab a naan bread and go to town.

7) Butter Chickpea & Cauli Masala

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

This recipe is our vegan take on traditional butter chicken, and it’s the ultimate comfort meal! We honour those original spices and rich flavours with creamy Pure Coco cream, but sub in chickpeas as our protein. No gluten, no oil, just plants. It’s heaven in your mouth.

8) Veggie & Chickpea Curry

NO OIL, DAIRY, SOY OR GLUTEN ADDED/ FROZEN

Made from scratch with our own curry paste, this vegan curry is delicious by itself but can also be enjoyed with rice, naan bread, or extra veggies on the side. It’s bursting with flavour and belly-loving nutrients, thanks to a beautiful combo of simmered chickpeas, pumpkin, coconut cream and mild spices.

Ready to get a lazy week? Get them all! here: https://www.vonwheels.co.nz/order